Easy Lemon Bars with just 5 Ingredients are rich, sweet and tart and they taste like they are straight from the bakery. The recipe is from a bakery who has been making them for 50 years.
Easy Creamy Lemon Crumb Bars with a quick oatmeal crumb base and a sweet, tart creamy lemon filling that is a cross between lemon curd and lemon cheesecake.
Starbucks White Chocolate Cranberry Bliss Bars are a delicious blondie cookie bar with white chocolate topped with sweet cream cheese icing, tart dried cranberries, and a sweet white chocolate orange drizzle.
M&M’s Stuffed Easy Vanilla Cupcakes with Vanilla Frosting made without a cake mix and with the fluffiest frosting ever!
We’re almost to the new year and many of my friends are enjoying a nice long break from Christmas straight through the New Year holiday. While I am not quite so fortunate I am pretending I get to sleep in and enjoy a luxurious cup of coffee instead of my hurried cup I half spill…
Classic Sour Cream Doughnuts fried to perfection with a classic powdered sugar glaze just like at Krispy Kreme! No yeast makes these doughnuts easy to make and with festive sprinkles a fantastic Holiday brunch/party treat!
The best, most decadent apple pie you will ever have. Instead of a classic apple pie or apple crisp you get the best of both worlds with an Apple Crisp Pie! The ingredients may look daunting but there are a LOT of duplicate ingredients used in different parts of the recipe.
Almond Milk and Coconut Oil gives this Iced Lemon Pound Cake a wonderful hint of almond and keeps it dairy free.
Delicious pumpkin bread with a layer of sweet cheesecake topped with crunchy pecans. Everything you could want in a Fall themed dessert and more.
Baked Mini Pumpkin Donuts with Maple Icing. Tender Pumpkin baked donuts that are made in one bowl and bake in 8 minutes are covered in a quick two ingredient maple icing and finally are topped with crunchy pecans. It will look like you’re a pro in the kitchen but these are a cinch to make!