Happy Monday everyone! Today I wanted to mention an event I am going to be a part of this week in San Francisco! I’ll be at the Macy’s in Union Square on May 26th at 6:00 pm.
I’m definitely on the mend, (not quite 100% yet but all the rest has helped TREMENDOUSLY!) and I am already packing up and making lists of things to talk about at this event. C’mon guys, how exciting is this? I was reached out to for this event and I was completely honored to be chosen. Getting the chance to work with Macy’s is pretty much a dream.
Not local to San Fransisco? There are 6 events all around the country going on for Asian Pacifican American Heritage Month plus many more awesome events. You can learn more at: http://www.macys.com/celebrate
RSVP to the event at: https://macysapahmsf16.eventbrite.com
I’ll be at the event giving out some fun tips and tricks for social media food photography. Ever wonder how Instagram pictures can be so amazing you want to eat your phone?
The event will feature chef, food blogger and author, Katie Chin for a talk and taste of Asian cuisine including a live cooking demo and a behind the scene peek into her background.
Carolyn Jung will be hosting the event while Katie cooks and will lead a discussion on Asian culture and heritage.
Once the food is ready to go I take over and will be giving out my top tips and tricks for how to snap the best pictures of your plate for social media!
Bonus for all attendees, make any home purchase of $50 or more and take home her newest book, Katie Chin’s Everyday Chinese Cookbook and a limited edition APAHM chopsticks set! While supplies last.
Hopefully I will see you there, I am so excited about the event and about getting to discuss something tech-y and food related all at once.
This post has been sponsored by Everywhere Agency on behalf of Macy’s; however, all thoughts and opinions expressed are my own.