Bang Bang Shrimp from the Bonefish Grill is crispy, creamy, sweet and spicy with just a few ingredients and tastes just like the most popular appetizer on the menu.
Asian Sweet Chili Chicken is so crispy, sticky, sweet, slightly spicy and completely addicting you won’t even miss your favorite Asian takeout.
Panda Express Beijing Beef is an awesome copycat of the original with crispy strips of marinated beef, bell peppers and sliced onions, tossed in the wok with a tangy sweet and spicy sauce. Panda Express Beijing Beef is the beef answer to the insanely popular Panda Express Orange Chicken everyone craves so much. My favorite…
McDonald’s Shamrock Chocolate Chip Frappe has a mocha caramel base with mint and chocolate chips blended in for a mint mocha frozen treat you’ll love topped with chocolate sauce and whipped cream.
McDonald’s Shamrock Shakes made in all three minty ways they’ve released this year! Classic, Chocolate Shamrock Shake and Shamrock Chocolate Chip Frappe.
McDonald’s Chocolate Shamrock Shake is half classic chocolate shake topped and half Shamrock Shake topped with whipped cream and a cherry.
McDonald’s Shamrock Shake is the homemade version of the classic St. Patrick’s day treat made with vanilla ice cream, mint extract, whipped cream and a cherry.
Mongolian Beef that’s easy to make in just 30 minutes, crispy, sweet and full of garlic and ginger flavors you love from your favorite Chinese restaurant.
Spicy Chinese Sichuan Green Beans are the perfect easy side dish to your favorite Chinese meal and they’re a breeze to make with just a few ingredients.
Panda Express Chow Mein that tastes exactly like you’re sitting down at the restaurant eating your combo plate except half the oil and it just takes a few minutes to make! Panda Express Chow Mein has been a popular recipe on the blog since the beginning and with good reason. Cabbage, celery and onion sautéed…