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Slow Cooker Caramelized Onions with no babysitting a pan and constantly stirring! Just onions, butter and brown sugar cook until meltingly sweet.

Slow Cooker Caramelized Onions

Slow Cooker Caramelized Onions with no babysitting a pan and constantly stirring! Just onions, butter and brown sugar cook until meltingly sweet.
Course Side
Cuisine American
Keyword Slow Cooker Caramelized Onions
Prep Time 10 minutes
Cook Time 10 hours
Total Time 10 hours 10 minutes
Servings 12 servings
Calories 59 kcal
Author Dinner, then Dessert

Ingredients

  • 6 yellow onions , thinly sliced
  • 4 tablespoons butter
  • 1 tablespoons brown sugar
US Customary - Metric

Instructions

  1. Add the butter and brown sugar to the slow cooker and top with the sliced onions.
  2. Cook on low for 10 hours.

  3. If too much liquid is in the slow cooker cook with the lid turned to the side to allow venting for an hour (if you catch it before it is done cooking for 10 hours go ahead and let it vent for the last couple of hours.
Nutrition Facts
Slow Cooker Caramelized Onions
Amount Per Serving
Calories 59 Calories from Fat 27
% Daily Value*
Total Fat 3g 5%
Saturated Fat 2g 10%
Cholesterol 10mg 3%
Sodium 35mg 1%
Potassium 80mg 2%
Total Carbohydrates 6g 2%
Sugars 3g
Vitamin A 2.3%
Vitamin C 4.9%
Calcium 1.4%
Iron 0.6%
* Percent Daily Values are based on a 2000 calorie diet.