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Just ten minutes for this Crab Salad Seafood Salad!

Crab Salad (Seafood Salad)

Crab Salad with celery and mayonnaise is a delicious and inexpensive delicious way to enjoy the classic Seafood Salad we all grew up with.
Course Salad
Cuisine American
Keyword Crab Salad (Seafood Salad)
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Calories 310 kcal
Author Sabrina Snyder

Ingredients

  • 1 pound imitation crab krab meat
  • 1 shallot minced (you can use red onion if you need)
  • 1/2 cup mayonnaise
  • 1/2 cup celery minced
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dill
  • 1/4 teaspoon Kosher salt
  • 1/4 teaspoon black pepper
US Customary - Metric

Instructions

  1. In a large bowl add all the ingredients together gently, stirring until well coated.
  2. Refrigerate for an hour before serving.
Nutrition Facts
Crab Salad (Seafood Salad)
Amount Per Serving
Calories 310 Calories from Fat 189
% Daily Value*
Fat 21g32%
Saturated Fat 3g19%
Cholesterol 24mg8%
Sodium 971mg42%
Potassium 53mg2%
Carbohydrates 21g7%
Fiber 1g4%
Sugar 5g6%
Protein 6g12%
Vitamin A 200IU4%
Vitamin C 0.9mg1%
Calcium 5mg1%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.