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Just ten minutes for this Crab Salad Seafood Salad!

Crab Salad (Seafood Salad)

Crab Salad with celery and mayonnaise is a delicious and inexpensive delicious way to enjoy the classic Seafood Salad we all grew up with.
Course Salad
Cuisine American
Keyword Crab Salad (Seafood Salad)
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Calories 310 kcal
Author Sabrina Snyder

Ingredients

  • 1 pound imitation crab krab meat
  • 1 shallot minced (you can use red onion if you need)
  • 1/2 cup mayonnaise
  • 1/2 cup celery minced
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dill
  • 1/4 teaspoon Kosher salt
  • 1/4 teaspoon black pepper
US Customary - Metric

Instructions

  1. In a large bowl add all the ingredients together gently, stirring until well coated.
  2. Refrigerate for an hour before serving.
Nutrition Facts
Crab Salad (Seafood Salad)
Amount Per Serving
Calories 310 Calories from Fat 189
% Daily Value*
Total Fat 21g 32%
Saturated Fat 3g 15%
Cholesterol 24mg 8%
Sodium 971mg 40%
Potassium 53mg 2%
Total Carbohydrates 21g 7%
Dietary Fiber 1g 4%
Sugars 5g
Protein 6g 12%
Vitamin A 4%
Vitamin C 1.1%
Calcium 0.5%
Iron 1%
* Percent Daily Values are based on a 2000 calorie diet.