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Rich Chocolate Pudding

Chocolate Pudding

Chocolate Pudding is a rich and creamy dessert made with cocoa powder, sugar, evaporated milk, and corn starch, EASY to make and ready in under 45 minutes!

Course Dessert
Cuisine American
Keyword chocolate pudding
Prep Time 5 minutes
Cook Time 10 minutes
Refrigerate 30 minutes
Total Time 15 minutes
Servings 6 servings
Calories 264 kcal
Author Sabrina Snyder

Ingredients

US Customary - Metric

Instructions

  1. Whisk the cocoa powder, sugar, cornstarch, salt and milk together well in a large pot before turning the heat on, making sure there are no lumps.
  2. Bring the mixture to a boil, whisking constantly until thickened (2-3 minutes) then shut off the heat and add the vanilla and butter whisking it in well and chilling before serving.

Recipe Notes

Note: click on times in the instructions to start a kitchen timer while cooking.

Nutrition Facts
Chocolate Pudding
Amount Per Serving
Calories 264 Calories from Fat 108
% Daily Value*
Total Fat 12g 18%
Saturated Fat 7g 35%
Cholesterol 40mg 13%
Sodium 196mg 8%
Potassium 377mg 11%
Total Carbohydrates 32g 11%
Dietary Fiber 1g 4%
Sugars 27g
Protein 8g 16%
Vitamin A 7.4%
Vitamin C 2.5%
Calcium 28.3%
Iron 3.9%
* Percent Daily Values are based on a 2000 calorie diet.