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Rocky Road Fudge Piece

Rocky Road Fudge

Rocky Road Fudge made with just 6 ingredients including milk chocolate, walnuts, chocolate chips and marshmallows takes just 10 minutes to make and is the perfect holiday treat!
Course Dessert
Cuisine American
Keyword Rocky Road Fudge
Prep Time 5 minutes
Cook Time 5 minutes
Cooling Time 3 hours
Servings 24 servings
Calories 378 kcal
Author Sabrina Snyder

Ingredients

  • 1/2 cup unsalted butter
  • 4 cups milk chocolate chips , about 2 bags
  • 2 cans can sweetened condensed milk (14 ounce cans)
  • 1 cup walnuts , chopped
  • 1 cup semisweet chocolate chips
  • 2 cups miniature marshmallows
US Customary - Metric

Instructions

  1. Wipe down a piece of foil with the wrapper of the stick of butter, then line a deep 8x8 pan (if you don't have a deep one use 9x9) with it.

  2. Add the butter to a large microwave safe bowl and melt gently then mix well with the remaining ingredients.
  3. Melt in the microwave until smooth in 30 second increments (2 minutes total), then pour into the greased aluminum lined pan.

  4. Wait five minutes then top with walnuts, semisweet chocolate chips and marshmallows and refrigerate until set, about 3-4 hours.

Nutrition Facts
Rocky Road Fudge
Amount Per Serving
Calories 378 Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 10g63%
Cholesterol 26mg9%
Sodium 67mg3%
Potassium 186mg5%
Carbohydrates 46g15%
Fiber 1g4%
Sugar 41g46%
Protein 5g10%
Vitamin A 275IU6%
Vitamin C 1.1mg1%
Calcium 139mg14%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.