Buffalo Chicken Sandwiches

Slow Cooker Buffalo Chicken Sandwiches

Slow Cooker Buffalo Chicken Sandwiches are an easy dinner or party food made with just three ingredients, piled onto toasted brioche buns and spread with cream cheese.

Course Sandwich
Cuisine American
Keyword Slow Cooker Buffalo Chicken Sandwiches
Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes
Servings 8 Servings
Calories 354 kcal
Author Sabrina Snyder


  • 2 pounds chicken breast , boneless skinless
  • 1 cup buffalo sauce , (I used Frank's)
  • 1 package ranch dressing mix
  • 8 brioche buns , toasted
  • 8 ounces cream cheese , for spreading
US Customary - Metric


  1. Add chicken, buffalo sauce and ranch dressing mix to slow cooker and mix ingredients together well.

  2. Cook in slow cooker on low for six hours (use four hours if cooking on high.)

  3. Shred the chicken in the slow cooker with two forks and mix well with the sauce before adding to your sandwiches with cream cheese as a spread on your buns.

Nutrition Facts
Slow Cooker Buffalo Chicken Sandwiches
Amount Per Serving
Calories 354 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 7g44%
Cholesterol 104mg35%
Sodium 1611mg70%
Potassium 531mg15%
Carbohydrates 23g8%
Fiber 2g8%
Sugar 4g4%
Protein 30g60%
Vitamin A 415IU8%
Vitamin C 1mg1%
Calcium 76mg8%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.