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Buffalo Chicken Dip
Buffalo Chicken Dip tastes just like buffalo wings dipped in ranch dressing with just five ingredients. No mess and all the flavors you love!
Yield
12
servings
Prep Time
5
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
30
minutes
minutes
Course
Dip, Sauce
Cuisine
American
Author
Sabrina Snyder
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Saved!
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Rate
Ingredients
US Customary
Metric
▢
1 1/2
pounds
chicken breast
, cooked and chopped
▢
16
ounces
cream cheese
, room temperature
▢
1
cup
ranch dressing
▢
3/4
cup
buffalo wing sauce
▢
1 1/2
cups
cheddar cheese
, shredded
Instructions
Preheat the oven to 375 degrees.
Mix everything except 1/2 cup of the cheddar cheese into a large bowl until well combined.
Pour the mixture into a 9x9 pan and cover with remaining cheese.
Baking for
25-30 minutes
until bubbly and cheese is melted.
Video
Nutrition
Calories:
341
kcal
|
Carbohydrates:
4
g
|
Protein:
18
g
|
Fat:
28
g
|
Saturated Fat:
12
g
|
Polyunsaturated Fat:
6
g
|
Monounsaturated Fat:
7
g
|
Trans Fat:
0.01
g
|
Cholesterol:
94
mg
|
Sodium:
917
mg
|
Potassium:
283
mg
|
Sugar:
2
g
|
Vitamin A:
674
IU
|
Vitamin C:
1
mg
|
Calcium:
145
mg
|
Iron:
0.3
mg