About the Author: Sabrina Snyder

Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon.

Sabrina Snyder is a professionally trained personal and private chef of over 10 years who is the creator and developer of all the recipes on Dinner, then Dessert.

She is also the author of the cookbook Dinner, then Dessert – Satisfying Meals Using Only 3, 5 or 7 Ingredients, published by Harper Collins.

She started Dinner, then Dessert as a business in her office as a lunch service for her coworkers who admired her lunches before going to culinary school and becoming a full time personal chef and private chef.

As a personal chef Sabrina would cook for families one day a week and cook their entire week of dinners. All grocery shopping, cooking and cleaning was done along with instructions on reheating. As a private chef she cooked for private parties and cooked in family homes in the evenings for families on a nightly basis after working as a personal chef during the day.

Sabrina has been certified as a ServSafe Manager since 2007 and was a longstanding member of the USPCA Personal Chef Association including being on the board of the Washington DC Chapter of Chefs in the US Personal Chef Association when they won Chapter of the year.

As a member of the community of food website creators Sabrina Snyder has spoken at many conferences regarding her experiences as a food writer including the Indulge Food Conference, Everything Food Conference, Haven Food Conference and IACP Annual Food Professionals Conference.

Sabrina lives with her family in sunny California.

Lamb

Rack of Lamb

Easy Roast Rack of Lamb for perfect oven roasted lamb with tender,…

1 hour 5 minutes

Bread Recipes

Egg Bread

Tender and homemade Egg Bread not only looks beautiful, but also tastes…

3 hours 20 minutes

Pasta

Cacio e Pepe

Cacio e Pepe is a classic but wonderfully simple Italian dish. Spaghetti…

15 minutes

Eggs

Over Hard Eggs

Over Hard Eggs make it easy to prepare a hearty breakfast in…

7 minutes

Pasta

Lemon Chicken Pasta

Lemon Chicken Pasta is perfectly creamy, flavorful, and filling. It's fitting for…

30 minutes

Rice

Jasmine Rice

This Jasmine Rice recipe is the best guide to making rice with…

35 minutes

Sides

Pulled Pork Nachos

Pulled Pork Nachos are a crowd-pleasing party recipe that's smokey, crispy, rich,…

3 hours 57 minutes

Sides

Rice Cake

Rice Cakes are pan fried, with a crisp exterior and tender center.…

25 minutes