Honey Cornmeal Pancakes with Bacon & Honey Butter Drizzle

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Honey Cornmeal Pancakes with Bacon and Honey Butter Drizzle

After five days of cereal or bananas for breakfast, eating these Honey Cornmeal Pancakes with Bacon and Honey Butter drizzle are enticing enough to wake up before the kids just to make them. With just a small amount of honey and some salty crispy bacon bits, this plate of food is the perfect beginning to a relaxing, lazy weekend.

In our household pancakes have become a weekend tradition. Flavors are chosen based on what is in the house, so with last night’s dinner still fresh in our minds [Crispy Colby Cornmeal Cakes], these pancakes seemed like an easy choice.

Cornmeal pancake top

A sweet and savory pancake topped with crispy bacon. They taste like the softest, fluffiest cornbread you've ever had.

Let’s begin by dicing the bacon and cooking it until crisp…

MY OTHER RECIPES


Bacon Cooking

Whisk the dry ingredients together

Dry Ingredients

Then mix the wet ingredients

Wet Ingredients

Cook them with 1/4 cup scoops, it will make 10 pancakes

cornmeal panakesTo make the honey butter, simply melt the butter in a saucepan, add the honey and stir until combined.

Then enjoy with a nice tall glass of milk, or in my case a couple of cups of coffee.

Honey Cornmeal Pancakes

 

A sweet and savory pancake topped with crispy bacon. They taste like the softest, fluffiest cornbread you've ever had.
5 from 5 votes
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Honey Cornmeal Pancakes with Bacon

Slightly sweet cornmeal pancakes topped with crispy salty bacon and Honey Butter drizzle
Course Breakfast
Cuisine American
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 10 pancakes
Author Dinner, then Dessert

Ingredients

  • 3/4 cup flour
  • 3/4 cups cornmeal
  • 3 ?4 teaspoon baking soda
  • 1 egg , beaten
  • 1 1/4 cups low fat buttermilk
  • 2 teaspoons vanilla
  • 2 tablespoons honey
  • 3 thick cut slices of bacon , diced, cooked and drained
  • Maple syrup or honey butter to drizzle on top [melt 2T butter and mix into 1/2 cup honey]

Instructions

  1. Mix flour, baking soda, and cornmeal.
  2. Mix egg, buttermilk, vanilla and honey.
  3. Mix the wet ingredients into dry ingredients until just combined.
  4. Using 1/4 cup scoop, makes 10 pancakes.
  5. Top with bacon.
  6. To make honey butter sauce, put butter in a saucepan and melt gently. Once melted put honey in saucepan and warm gently, stirring until combined.

 

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