Spanish Olives Chicken and Rice made in a single cast iron skillet is a gorgeous meal made easy with delicious Spanish queen green olives, caramelized onions, garlic and saffron rice. Spanish Olives Chicken and Rice is one of those “that looks super intimidating” dishes that you can make with almost no extra effort over your every…
Slow Cooker Korean Short Ribs browned and cooked until fork tender with just a few minutes of prep work and all your favorite flavors.
Garlic Butter Roasted Carrots with a touch of canola oil, cracked black pepper and Kosher salt makes the perfect side dish for a weeknight meal or a holiday crowd.
Chicken Madness Philly Sub Sandwiches are a Georgetown University tradition and an amazing alternative to your classic Philly cheesesteak sandwich with peppers, onions, bacon, garlic and hot peppers.
Classic Chicken Enchiladas made with homemade enchilada sauce, shredded chicken, cheddar cheese and a creamy sour cream sauce makes the perfect weeknight dinner.
Slow Cooker Caramelized Onions with no babysitting a pan and constantly stirring! Just onions, butter and brown sugar cook until meltingly sweet.
Slow Cooker Korean Beef with just 10 minutes of prep makes the easiest weeknight meal with so much flavor from the garlic, ginger and sesame oil.
Loaded Baked Potato Salad is cheesy, creamy and ready in just minutes. It makes the perfect side dish to your holiday meal or potluck!
Slow Cooker Hawaiian Pineapple Chicken with crispy chicken thighs, fresh pineapple chunks, onions and bell pepper takes 15 minutes of prep and makes the perfect meal to come home to after a long workday!
Halal Cart Chicken is boldy spiced and served with fragrant Turmeric Rice and spicy yogurt sauce. The perfect copycat of NY cart food.