Grilled Asparagus is wonderfully flavorful and crisp. It’s so easy to season with lemon juice and garlic powder, and cook in just 15 minutes!
This asparagus recipe is a tasty, easy, and healthy Side Dish perfect for summer! It has a similar garlicky lemon flavor as my Steamed Asparagus but with a delicious smoky char!
Sabrina’s Grilled Asparagus Recipe
Asparagus is often thought of as having a bitter or unpleasant flavor, but that is not the case at all with my easy recipe. Even picky eaters will be impressed by how crispy and slightly sweet the veggies turn out. The natural earthy, fresh flavor of asparagus tastes especially delicious with the char from the grill. Plus it’s a side that will elevate your favorite grilled mains like chicken, steak and shrimp. Regardless of what dish you serve this veggie with, it makes a flavorful, simple, and nutritious addition to your meal.


Ingredients
- 2 bunches asparagus , trimmed
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 1 teaspoon kosher salt
- 1 teaspoon coarse ground black pepper
- 1/2 teaspoon garlic powder
Instructions
- Toss asparagus with olive oil.
- In a small bowl stir together salt, black pepper and garlic powder.
- Season the asparagus with the salt mixture and let sit for 10 minutes.
- Heat grill to medium heat.
- Add asparagus and cook for 2 minutes on the first side.
- Flip and cook for 2 minutes.