Supreme Pizza is a classic pizzeria dish piled with incredible toppings like melty cheese, pepperoni, sausage, and bell peppers. Try it today!
Homemade Italian pizza always makes a family favorite weeknight Dinner that both kids and adults will love equally. Try Pepperoni Pizza and Hawaiian Pizza for other delicious options.
Sabrina’s Supreme Pizza Recipe
Supreme Style Pizza is a popular order at Pizza Hut and other pizzerias. It’s called supreme because it’s piled with delicious toppings such as pepperoni, sausage, green bell peppers, onion, and melty cheese. Following this recipe, you can have the delicious pizza experience from your own home and enjoy your favorite pizza fresh from the oven. On top of that, homemade pizza is fun to make. The Pizza Dough is quite simple, then it’s easy to layer on your favorite toppings and bake. Making it at home also means you can easily experiment with the toppings, swapping out and adding in any ingredients you want to make a personalized Supreme Pizza.
Ingredients
Pizza Dough:
- 1 cup warm water , (110 degrees)
- 1 teaspoon sugar
- 2 1/4 teaspoons active dry yeast , 1 packet
- 2 1/2 cups bread flour
- 2 tablespoons olive oil
- 1 teaspoon kosher salt
- 1/2 teaspoon garlic powder
To Make Pizza:
- 2 tablespoons flour
- 1/2 cup pizza sauce
- 1 1/2 cups mozzarella cheese , shredded
- 12 slices pepperoni
- 1 cup pork sausage , cooked and crumbled
- 1/2 green bell pepper , thinly sliced
- 1/4 cup yellow onion , thinly sliced
- 1/4 cup sliced black olives
- 1/2 teaspoon dried Italian seasoning
- 1/4 teaspoon crushed red pepper flakes , optional
- 2 tablespoons cornmeal
Instructions
Pizza Dough:
- In a stand mixer mix the water, sugar and yeast together and let it sit for 10 minutes.
- Add in the flour, oil, salt and garlic powder and whisk together on medium speed until well combined, then swap out for the dough hook and let it knead for 5 minutes on medium speed.
- Remove the dough hook and let it rest, covered with a damp clean towel for 30 minutes before using.
To Make the Pizza:
- Heat the oven to 425 degrees.
- Roll the pizza dough out to ½ inch thickness on a floured countertop or cutting board about 12" across.
- Add cornmeal to a 12 inch pizza pan and add the pizza dough.
- Layer the pizza (except for the outer 1 inch ring) with the pizza sauce, mozzarella cheese, pepperoni, pork sausage, green bell pepper, onion, black olives and Italian seasoning. Add red pepper flakes if desired.
- Bake for 13-15 minutes until the cheese is browned and bubbling and the crust is golden brown.
Nutrition
