Salmon Marinade is the perfect way to prepare salmon to grill, sear, or bake. With soy sauce, ginger, garlic, and more for amazing flavor.

This meat marinade makes it easy to prepare salmon dinner. Just like our Chicken and Steak Marinade, this salmon recipe is the perfect way to prep your Main Course.

Sabrina’s Salmon Marinade Recipe

This Salmon Marinade recipe is excellent for your salmon fillets, regardless of what cooking method you are using. These simple ingredients tenderize the salmon meat, and pack the dish with savory flavors. If you bake the salmon, you can add the extra marinade to the baking pan to cook with the meat. Then spoon the cooked marinade over the fish and side dishes as a sauce for even more incredible flavor.

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Ingredients

▢ 1/2 cup low sodium soy sauce
▢ 1/2 cup vegetable oil
▢ 2 tablespoons rice vinegar
▢ 2 teaspoons sesame oil
▢ 1/3 cup green onions , thinly sliced
▢ 3 cloves garlic , minced
▢ 2 tablespoon fresh ginger , minced
▢ 1/2 teaspoon ground mustard

Instructions

In a large shallow container or a ziplock bag add the soy sauce, vegetable oil, rice vinegar, sesame oil, green onions, garlic, ginger and ground mustard.
Stir to combine.
Add in salmon filets and turn to coat.
Marinade for 30 minutes to 1 hour.